I joined a food tour in Palermo, Sicily, the morning before my flight. Being on a guided tour helped my weary self get out and explore the town. Here are the foods we tried: My backpack had gotten so heavy with all the clothes, foods, and other souvenirs. I was…

I arrived to Sicily feeling a bit under the weather. My first meal there, caprese salad and tiramisu, was tasteless. I tried a few other foods and couldn’t taste anything. Oh no! To be in a food paradise and not have access to taste… my covid tests came back negative.…

I visited Ischia last time I was in Europe. I remember loving the hot springs, the spa products, the bruschetta, and the town of Forio, and I knew I wanted to return. It wasn’t as good as I remember, though. The hostel was especially disappointing; the rooms were a bit…

A dreamy location full of beautiful towns, nice beaches, curvy roads, delicious foods, and amazing views. It’s easy for someone to get overwhelmed here with all the crowds and travel logistics, but my plan was look beautiful, eat good food, and people watch all the stressed tourist instead of becoming…

The region is well known for their lemons. A list of all the lemon treats I consumed during my time on the Almafi coast (in no specific order). Delizia a limone The name means “lemon delight,” and I was extremely delighted by this treat. It is a sponge cake filled…

It was cheaper to stop at Naples than to fly straight to Sicily, so I took advantage of the scenario and am visiting the Almafi Coast. On my way to the coast, I decide to stop at a pastry shop so I don’t get too hungry on the journey. I…